Product Details of One science nutrition whey protein

One Science Nutrition makes it Premium Whey Protein from proteins that can help muscles recover, rebuild and tone. It is a mandatory supplement for regular fitness enthusiasts as it helps them build their muscles. Unlike many other proteins, this is made from Grass-Fed Whey that allows it to stand out when it comes to its benefits. OSN Premium Whey has various other benefits too!

BENEFITS OF PREMIUM One science nutrition whey protein

One science nutrition Whey protein 5Lbs is made from Grass-Fed Whey, and it suits every body type. It has 25 grams of protein, 6.6 grams of BCAA per serving, and it is also fortified with 5.2 grams of L-glutamine per serving. That is a massive amount and should provide the consumer With a Smooth Muscle Recovery. There is also an added amount of Whey Protein Isolate in it, which allows the consumer to get the boost they require before kicking in for their workout. It helps the consumer to refuel and repair the muscles in their body.

HOW SHOULD YOU TAKE IT?

You should take One science nutrition Whey Protein by mixing one serving with 150 ml a cup of milk or water. The best time to take it is after a workout session. It is also available in various flavours to choose from: Chocolate Charge, Banana Split, Neapolitan Ice cream, Strawberry White Chocolate, Vanilla Very Berry, Vanilla Swirl, Cappuccino, Cranberry Pie, Cookies & Cream, Cafe Mocha, Chocolate Hazelnut, Rich Chocolate and Blueberry Muffin. You can also incorporate it into your diet with oats, through pancake mixtures, etc.

*RI%: Reference Intake of an average adult (8400kJ/2000 kcal).

**Contains naturally occurring sugars.

GMP Certified | ISO Certified | Made in Europe | FSSAI Approved

Warnings

• Contains artificial sweeteners, suitable for calorie-conscious individuals.
• Not recommended for children.
• Not recommended for women.
• Contains sucralose and acesulfame potassium.
• Not for medicinal use.
• Allergen Information: Contains milk and soy. Manufactured in a facility that processes milk and soy.